There are two types of milk, that is A1 milk which is produced out of jersey, Holstein and there is a Indian version of the cow, which is the desi cow, which has a hump on its back and that cow is the source of A2 milk. And this A2 milk is the milk which the Rishis, the munis, the saints and the greatest people of mankind evered, have taken it so that their brain get nourished and so many wonderful things happen in their life. So this A1 and A2 milk are a component of two different varieties of cows and there is a huge catastrophe in India, because of the cow slotter and because of the so many ill effects of vanishing of the A2 milk, vanishing of the Indian breed cow, which is there in India has completely vanished and the milk that we are getting today in our houses, which we may name it as any name amul, may be gokul, may be mahanandha are any milk, they are all the variety A1 milk which is the toxic milk.

I am a cardiologist, i am practising in Mumbai and its make me responsible to tell all this wonderful people watching this video to tell about what this milk is and how toxic it is for this particular human race. And it is very rightly labelled as white position in European countries and still in India there are great great people exporting, importing Indian cows from India and getting them to rare in newzeland, Australia and in brazil. But in India we have not got any awareness of this wonderful A2 milk which is there. I would really like to ask if anybody knows and i would like to just give you some details of it. I start right now the nutritious A2 milk of vedic cows with hump verses the milk of hump less western cows, so A1 milk is toxic casein protein B tac Morphine 7, harmful pepticide B7 BCM7 of A1 milk. Suryaketu nadi of vedic cow, fragrance vedic Indian hump cow with sebam blacks. A2 milk produced by humped Indian cow is good for health, while A1 milk by humpless western cow is toxic for health.

When english man when i was travelling, He asked that what is the best cow, which is the best milk available and he start up an argument saying, that the Indian cow give very less milk where as the A1 milk is in abundance. So i laughed at him and said, that it is not the matter of daily consumption of milk you calculate, but it is the yearly consumption that we have to really look at and a Indian cow milks 3 times a year, whereas as a western cow milks once a year. So if we calculate on an average, the A2 milk will always been abundance because of the production of its three times in a year. This is a question of perception and simple math’s, unfortunately we the Indian people are not aware of.

The agnihothra ghee, that is whenever we perform the agnohotra sacrifies, it is always the A2 ghee, that is put up that is used, the A1 ghee is considered as toxic actually, our ancient scriptures written by siere state of the humpped Indian cow have a unique suryaketu nadi on her back, that is reason if you look at the cow milk is yellow in color it is that’s why the content of surya, greatness of surya rays, which is accumulate by the surya ketu nadi and we drink that beautiful milk which nourishes our whole body, like a mother she nourishes her baby. Similarly the gomutram, the urine of the cow has a good effect only the urine is from the humpped cow. The urine produced by the humpless cow is toxic. So gomutra drinking cow urine as an elecxer vadakail. The various problems associated with humpless cows toxic A1 milk are am just saying them one by one autism, diabetes type1, sudden death syndrome in infants, ulceraitive colitis, cardiac problems, multiple sclerosis, mental disorders, Parkinson’s, schizophrenia, obesity, arteriosclerosis, intolerance blotting, autistic and schizophrenic persons typically excretes large quantity of BCM7 in their urine, man can live on A2 milk of the humped Indian cow alone.

The west is now secretly engaged in smuggling our desi cows embryos’ from India, the west has found out the several decades ago that the A2 milk of the Indian humped cows is more beneficial has it has micro nutrients like cytokine and minerals that enhance the immune system. A2 beta casein protein. so there are now single egenda of west of converting their useless A1 cows into A2 cows. They come to India for embryos” of the punganur cows and the vechur cows. As a result of which, these cows is now almost an extent, the ghee of vechur cow was used in ayurveda to produce in medicines and lichens. even today there is no mechanism to check illegal export of embryos at seaports in refrigerated containers.

We, at the Go Desi – GIR Cow farm follow superior standards in making a product that is pure and naturally produced. We strongly proclaim that we DO NOT use any hazardous chemicals to our cattle. We strive to deliver the goodness of milk in its best natural state. Also, our GIR Breed of cattle are highly disease resistant and are able to produce high quality milk.

We are one of the very few natural “GIR COW A2 PURE RAW MILK” producers in Hyderabad. For ordering this pure desi Gir cow A2 milk you can call/ whatsapp at: +91-9573900667 / +91-7207887740 /+91-9000008303. For more info contact us.

SOURCE: https://www.youtube.com/watch?v=VFTvRajK7Dc&feature=youtu.be